First Fresh Foods Secures Broker Network for National Expansion
Provider of fresh-to-market chicken sausage and chicken products continues with growth trajectory
Gainesville, Georgia, August 17, 2016 – First Fresh Foods, a leading regional provider of fresh-to-market chicken sausage and chicken products, has secured partnerships with eight brokers to assist with its goal of becoming a nationally available brand.
“With our new broker network, we now have multi-layered access at the different retailers, allowing for better relationships and communications with the accounts,” says First Fresh Foods CEO William Jennings. “We see these partnerships as a critical factor in establishing our company as a national brand.”
First Fresh Foods has entered into partnerships with brokers in the Northeast, Mid-Atlantic, Mid-West, Southeast and Southwest regions. The First Fresh Foods network includes MTS Sales and Marketing for NJ and the Northeast; Integrity/ESM in PA, MD and VA; Carlin Group in W. PA and Ohio; Beacon United Group in Cincinnati, OH; Carlin-Group-Michigan and Iowa in the Mid-West; ESM/Ferolie in Charlotte, NC; Riteway Sales and Marketing in Florida; and Archpoint Sales in San Antonio, TX for the Southwest region.
“By building a strong network of brokers to work on our behalf, we gain access to more than 10,000 supermarkets and grocery stores across the United States,” adds Jennings.
First Fresh Foods line of 16 chicken sausages and chicken products can currently be found at Publix throughout the Southeast in the fresh meat case.
First Fresh Foods state-of-the-art facility in GA integrates the latest technology into its production process. The facility enables First Fresh Foods to produce more than 11,500 lbs. per hour while operating at the highest standards of transparency and efficiency.
First Fresh Foods is managed by an experienced leadership team led by Jennings. He has more than 25 years of experience in the food industry where his aptitude for visionary leadership and corporate strategy have led to successes in developing productive environments and strengthened corporate communities. Additional leadership on this initiative was from Tony Jackson, Technical Services Manager, who leads all aspects of quality control at First Fresh Foods. His 15 years of experience in quality control include food safety protocols and certification in multiple areas of specialty including HAACP, ASCP and AOAC procedures.
About First Fresh Foods
First Fresh Foods specializes in producing high-quality fresh to market chicken sausage and chicken products. The company’s sausage products are made with 100% all-natural premium white meat chicken. No hormones, preservatives, nitrates, fillers, MSG or gluten are part of the profile of our lean and tasty chicken sausage products. First Fresh Foods is an American Poultry Company based in Gainesville, Georgia. First Fresh Foods products are processed in state-of-the-art USDA-approved and British Retail Consortium (BRC) certified plants. For more information about First Fresh Foods and their recipes, please visit https://www.firstfreshfoods.com.
Contact: Bill Daddi
Daddi Brand Communications